The Israel-Palestine conflict, explained

Israeli/Palestinian Conflict Explained

Jamil Abu Asi, a Palestinian man cooking for Gaza’s displaced residents alongside his companions, struggles to provide enough food for thousands of Palestinians whose access to food is highly limited under Israel’s crippling blockade of the enclave. | TRT World

Palestinian cooking of Jews mallow reflects a deep connection to the land and a commitment to utilizing locally available ingredients. The dish embodies the agricultural traditions of the region, where the cultivation and consumption of leafy greens have long been integral to Palestinian cuisine. | Palestine International Broadcast

A Palestinian girl from southern Gaza, known for cooking for children during the war, has released a cooking video with no ingredients to show the harsh realities faced under the ongoing genocide by Israel. According to reports recorded that Israeli occupation forces bombarded buildings and infrastructure in the north of the Gaza Strip, it was noted that 200 thousands of Palestinians have been living without food, drink, and medicine for 12 days in Jibalia Refugee Camp 42 thousand 409 Palestinia