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The sushi hype - Ravenous appetites and species extinction | DW Documentary
Sushi: Once an expensive gourmet food, now a global fast-food phenomenon. Whether you get it from an Asian snack bar or a supermarket to-go box, sushi is trendy. It’s low in calories, healthy, and affordable. But sushi consumption also brings problems. This documentary is a journalistic investigation into the supply chains of salmon and tuna ...
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