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From Momofuku’s new Caribbean concept to COTE’s Vegas debut, here are some of the year’s most exciting, anticipated dining ...

In 1995, after graduating with an MBA in finance at the age of 24, I arrived that September at Bordeaux's Château Giscours for a two-month “harvest experience.” My brief visit turned out to be longer ...

Chenin Blanc originated in France's Loire Valley, likely in the Anjou subregion, which today makes the world's most acclaimed Chenins. The grape's frontiers have expanded, to South Africa, where it’s ...

Chenin Blanc originated in France's Loire Valley, likely in the Anjou subregion, which today makes the world's most acclaimed Chenins. The grape's frontiers have expanded, to South Africa, where it’s ...

Pinot Gris' genetic roots can be traced to both France's Burgundy region and southwest Germany, and is a lighter-skinned mutation of the red grape Pinot Noir. Today, there is relatively little Pinot ...

Pinot Gris' genetic roots can be traced to both France's Burgundy region and southwest Germany, and is a lighter-skinned mutation of the red grape Pinot Noir. Today, there is relatively little Pinot ...

For Valentine’s Day, turn to this beautiful marriage between a whoopie pie and an ice cream sundae to wow anyone sharing your table, whether your true love or your best friends. From Grand ...

In three decades behind the stove, the Alsatian chef promoted fresh ingredients and good wine ...

Get a sneak peek at Wine Spectator's latest tastings with new scores and expert tasting notes of recently reviewed French ...

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