How purple, blue, and red potatoes leverage stable anthocyanins to support vascular resilience, metabolic control, and ...

Harvard still dominates, though it fell to No. 3 on a list measuring academic output. Other American universities are falling ...

Premium, meat-heavy dog foods can generate high climate emissions. A new study shows why ingredients matter more than price ...

Teeth provide a wealth of information about the lives of Iron Age Italians, according to a study published January 14, 2026 ...

Sani Danladi, a tomato farmer in his mid-50s, stood quietly on his expansive farm, surveying rows of ripe tomatoes ready ...

According to registered dietitians, what you eat for breakfast can impact the type or cravings you have—or don’t have—the ...

Teeth provide a wealth of information about the lives of Iron Age Italians, according to a study published January 14, 2026 in the open-access journal ...

In a significant push to cultivate new growth engines, China is prioritizing biomanufacturing as a cornerstone future ...

Dr. Valter Longo warns that modern dietary habits are destroying the legendary Italian longevity, identifying five common foods that accelerate aging and metabolic decline.

The world feels ordinary until a single detail shifts your perspective. A quiet fact can linger in your thoughts, reshaping ...

Evolutionary biologist Pamela Yeh and animal domestication expert Raffaela Lesch join Host Flora Lichtman to discuss how ...

The weight loss landscape in 2026 isn’t about revolutionary new discoveries—it’s about finally applying what decades of research have consistently proven. The ...