Proteins sourced from microorganisms are attracting attention for their potential in biomanufacturing a variety of products, ...
Scientists uncovered how the amino acid leucine enhances mitochondrial efficiency by preserving crucial proteins that drive ...
Protein is having a moment. But even if most people are eating enough protein, studies suggest they may not be eating the right mix.
The ESA has officially launched the study phase of its pilot project HOBI-WAN (Hydrogen-oxidising bacteria in weightlessness ...
Sports supplements pose safety risks due to contamination and mislabeling. Robust analytical testing and regulatory oversight ...
A systematic review published today in Psychedelics by Mr. James Gattuso and colleagues at the Florey Institute of Neuroscience and Mental Health synthesizes clinical and preclinical evidence on ...
Proteins sourced from microorganisms are attracting attention for their potential in biomanufacturing a variety of products, ...
Discover how leucine – an amino acid found in meat, dairy and legumes – increases cellular energy, opening new possibilities ...
Scientists have compared the exercises to find out which offers better protection against diabetes—the results may surprise you.