The chef behind ‘Boustany’ reflects on adapting Palestinian dishes for today’s world — and why honoring their roots still ...

North Texas picked up a commitment from Palestine defensive end Cason Applewhite this week. Applewhite named UNT's improving ...

Supported by Paddywagon bus tours, and with sponsorship from FORSA and O’Neills, the Palestinian touring party will continue ...

Serene Debs’ cultural ‘embassy’ Make Du Si holds events representing the culture of Levant countries Syria, Lebanon, Jordan ...

The chef and business partner of Yotam Ottolenghi talks about his homeland, its food culture and why olive oil belongs in ...

Irish rap group Kneecap, other performers, lead pro-Palestinian chants and deliver profanity-laden rants about 'Zionists' to ...

We must use all the tools we have to keep Palestine alive through food’ - Chef and author Sami Tamimi speaks to Lauren Taylor ...

: After calls on the right to ban Bob Vylan from the United States ahead of their fall tour, the group’s visas were revoked. ...

The chef explains that maklouba (a traditional Palestinian dish of layered rice, meat and vegetables that is flipped before ...

Recent polls reveal that nearly 70% of Palestinians don’t believe the PA can reform. Over 80% want Abbas to resign. There is ...

Rachel Dedman, the V&A’s Jameel Curator of Contemporary Art from the Middle East, talks to British Vogue about curating a moving exhibition exploring tatreez, traditional Palestinian embroidery.

Sami Tamimi, a Palestinian chef, highlights the cultural significance of Palestinian cuisine through his new cookbook. Amid ...