This buttermilk fried chicken is juicy on the inside with a perfectly seasoned, crispy coating. Marinated for flavor and ...

For the crispiest crustaceans you've ever crunched on, the batter you use for your shellfish matters. Here's how to achieve ...

Add garlic, scallions and ginger and cook, tossing constantly, until fragrant, about 2 minutes. Add chiles and peppercorns ...

In her fried chicken recipe, which she shared with Food Network, Ree Drummond offers up a secret to getting crispy fried ...

Perfectly savory and sticky with just the right spicy kick, our copycat P.F. Chang's spicy chicken is tender, crispy, and ...