Cryptocurrency, once viewed as a speculative asset with limited real-world utility, is steadily gaining traction as a ...

In the realm of fast-casual dining, the shadow cast by industry giants is vast. Yet Cava, a relatively small chain with 279 locations in the United States as of June, is boldly stepping up its game ...

Just Salad, a fast-casual restaurant chain, has launched its latest ordering feature, “Salad AI.” By utilizing personalized survey results, Salad AI provides tailored ordering recommendations to match ...

Domino’s Pizza, the world’s largest pizza company, has unveiled its latest innovation in delivery services, dubbed Domino’s Pinpoint Delivery. According to the company, customers can now use the new ...

ParTech, Inc. (PAR), a global restaurant technology leader and pioneer of unified commerce for enterprise restaurants, has been selected as the exclusive point of sale (POS) software and services ...

Nick Fontenot isn’t your average CTO. At just 19, he was already charting his own course as a freelance web and graphic designer, driven more by grit than credentials. Two decades and several ...

In the face of rising labor costs and staffing shortages, U.S. restaurants are increasingly turning to technology to maintain profitability and meet consumer demand, according to recent research by ...

Taco Bell, the Mexican-inspired American fast-food chain, has set its sights on an ambitious growth trajectory. Last week, the company, which currently operates approximately 7,500 restaurants in the ...

As the restaurant industry navigates labor shortages, rising costs, and evolving customer expectations, major chains are turning to artificial intelligence (AI) as a key ingredient in their digital ...

The resulting research will be featured in two new eBooks set to publish early next month. Independently produced by Starfleet Research, with underwriting support from Square, the eBooks will provide ...

Restaurants now have the opportunity to ditch the old, outdated, cumbersome manual systems and leverage technology for deeper, more robust, and more insightful information about their organization.

According to the Deloitte survey, 82% of restaurant leaders plan to increase AI spending next year. Most are already using AI for customer experience and inventory management—but less than 30% feel ...