From countries with growing sparkling exports to islands that are just dipping a toe into bubbly production, these wine ...

Japanese whisky, long dominated by two players, has seen an influx of new producers in recent years—and now a few standout ...

Which bottles would sommeliers and wine buyers add to their own wine cellars for aging? From Barolo and Burgundy to Riesling and Chenin Blanc, here are their ...

We surveyed 3,100 trade professionals to find out. Download our report for an in-depth look at the industry’s current challenges and opportunities for change. In this FREE report, you’ll get original ...

Green Gen Bottle. Photo courtesy of Green Gen Technologies. As a drinks writer, I get sent a lot of bottles in a lot of packaging. Among recent deliveries: three mattress-thick, plastic-wrapped slabs ...

Laura Catena, MD, who has experience both as an emergency physician and a vintner, encourages more productive conversations surrounding health and alcohol consumption. Photo courtesy of Laura Catena, ...

The final addition of dosage in traditional-method sparkling winemaking isn’t just about determining the wine’s sweetness. Photo credit: Adobe Stock. A sparkling wine’s dosage or liqueur ...

It may be a small country (roughly the size of New Jersey), but Israel is a dynamic winemaking region distinguished by complex terroir and dramatic microclimates that range from cool high-altitude ...

THC-infused beverages have a steady demand, but sales are inhibited by legal regulations. Photo courtesy of Adobe Stock and SevenFifty Daily staff. Art Nergaryan’s specialty wine and cheese shops in ...

If you’ve ever reviewed tasting notes for Sauvignon Blanc, you’ve undoubtedly encountered the gooseberry. Common across Europe, this tart and tangy fruit is regularly referenced in wine reviews and ...