NEW ORLEANS (AP) -- At K-Paul's Louisiana Kitchen during the early 1980s, chef and owner Paul Prudhomme would drive to his hometown near Opelousas in his pickup truck and come back loaded down with ...

NEW ORLEANS (AP) — At his New Orleans restaurant, legendary chef Paul Prudhomme proudly showed off dishes and ingredients from his upbringing in Louisiana’s rural Cajun country: blackened redfish, ...

NEW ORLEANS – Paul Prudhomme, the Cajun who popularized spicy Louisiana cuisine and became one of the first American restaurant chefs to achieve worldwide fame, died Thursday. He was 75. Tiffanie ...

After more than a year of construction, the Historic New Orleans Collection has completed its $6.4 million renovation of the ...

Paul Prudhomme, the internationally renowned Louisiana chef who popularized Cajun and Creole cuisine around the world, died Thursday morning. He was 75. It's hard to overstate Prudhomme's influence on ...

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Chef Paul Prudhomme is pictured during a 2007 interview at his French Quarter restaurant, K-Paul’s Louisiana Kitchen, in New Orleans. Prudhomme, the Cajun who popularized spicy Louisiana cuisine and ...

NEW ORLEANS — Paul Prudhomme, the Cajun who popularized spicy Louisiana cuisine and became one of the first American restaurant chefs to achieve worldwide fame, died Thursday. He was 75. Tiffanie ...