It's estimated that there are over 350 pasta shapes originating from Italy, each a different size, shape, and thickness -- affecting how they interact with sauces and other ingredients. Bucatini is ...

When Scott Ketchum set out to create American-made, premium pasta, he had no idea just how challenging it would be. Ketchum and his friend, co-founder Steve Gonzalez, came up with the idea during an ...