When Jamie Moranz and her husband were dating, her now-mother-in-law made her a special cake for her birthday that was gooey, decadent and surprisingly simple: Whipping Cream Cake. Moranz, who lives ...

Of all the cooking breakthroughs to come out of the pandemic, this old-school cake might be our favorite. In the summer of 2021, a recipe that's been delighting lucky dessert-lovers for generations ...

It's the season to start pining for Bullwinkel's Whipped Cream Cake, which gives us a chance to set the record straight. In past years, The Post and Courier has run a recipe for the locally legendary ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Preheat oven to 350°f. Grease an 8 or 9” round cake pan. Whip the cream in a cold bowl or over an ice bath until stiff peak. Whisk in the eggs one at a time until smooth. Whisk in the vanilla and ...

This chestnut cake is heavily inspired by gâteau ardéchois, a classic French cake from the chestnut-growing Ardeche region that uses sweetened chestnut puree.

Seldom have I recommended a recipe to readers with more confidence. This seasonal rhubarb-strawberry cake elicited groans of delight -- and demands for more --from a changing cast of 10 people as I ...

Spray a 9×13 baking pan with non-stick spray. Mix pumpkin, sugar, cinnamon, eggs, milk and orange zest together. Pour batter into prepared pan. Sprinkle cake mix over top of the pumpkin mixture then ...