A new article published in the American Journal of Hypertension finds that very young children with increased uric acid levels had higher blood pressure at 3 years of age. Recent studies suggest that ...

For most of us, if we’ve heard of uric acid at all, it’s only in relation to gout — a painful form of arthritis that occurs when uric acid builds up in the blood and forms tiny, needle-like crystals.

Common foods that seem harmless—sugary drinks, refined grains, fried snacks, red meat, alcohol, and processed health foods—can raise uric acid and promote fatty liver.

Uric acid is a waste product in the body. Sometimes, uric acid can build up in the joints and tissues, causing a range of health problems. In this article, we list the typical low, normal, and high ...

A hectic lifestyle and poor habits can trigger various health issues, including high uric acid. Excessive drinking, unhealthy foods, and a bad diet are common causes, making awareness and diet control ...

Hyperuricemia may causally contribute to PAH, positioning uric acid as a potential therapeutic target for treatment and prevention. Mendelian randomization analysis suggests a genetic-level causal ...

Discover liver-friendly Indian comfort foods that are safe for high uric acid and fatty liver, with simple diet tips to ...

High uric acid levels are now emerging as a silent health concern among young Indians. Doctors are reporting a sharp rise in hyperuricemia, elevated uric acid in the blood, among people in their 20s ...

Uric acid was once dismissed as mere metabolic waste, but today it is understood as a potential sign of danger in your body. Recent studies show that uric acid doesn’t just exist in the bloodstream; ...