In celebration of National Pasta Day, Living808 welcomed Hiroyuki Mimura, Regional Executive Chef, and Sascha Koki, PR & Marketing Manager of Taormina Sicilian Cuisine, to highlight the restaurant’s ...

If you've never tried it before, mixing raisins and pasta may sound like an unlikely combo. You may only associate these dried grapes with sweet dishes like cinnamon-raisin bread and oatmeal-raisin ...

An authentic Sicilian deli has landed in the Village of Arroyo Grande. Luca’s Sicilian Deli & Wine started serving up family Sicilian recipes and imported ingredients at 134 W. Branch St. earlier this ...

Yet for the most part, every time I opened a restaurant menu throughout Sicily and Pantelleria, the tiny island almost halfway to Tunisia, I felt like I was bumping into a dear friend in an unexpected ...

On Friday, February 28th, this journalist had the opportunity to dine at the newly-opened Ficuzza: Sicilian Cucina & Pizzeria in New York’s West Village. Ficuzza: Sicilian Cucina & Pizzeria in New ...

In late August, just over a month before Bianca Sicilian Trattoria officially opened in the Arts District in DTLA, chef and owner Michele Galifi fell off a ladder during construction. He broke his arm ...

In New York, Italian food is everywhere — and that’s part of the problem. From handmade pasta shops to influencer-fueled trattorias, the city offers more Italian options per block than almost anywhere ...

South Beach, and Miami in general, has long been home to many good Italian restaurants. Most of which I have found unimpressive. However, with the mineral content of the water and the selection of ...

This week’s review is brought to you by a loyal reader who suggested I visit Ferdinando’s Focacceria. While I had been there before, I was well overdue for a visit and took the email suggestion as a ...

A new Sicilian restaurant, Krispy Sicilian Foods, has officially opened in Mansfield, Connecticut, bringing authentic Italian flavors to the local community. The establishment is located at 650 Middle ...