Over the first 30 years of my life, I had never (knowingly) eaten rabbit. Then I visited Lawrence. Earlier this year, I was in town for a job interview at the Journal-World, when some future ...

A roasted rabbit sits in a bed of stewed gravy and vegetables - Juefraphoto/Getty Images While not so typical of American palettes, rabbit meat is actually eaten across the world and enjoyed by ...

The Kansas State Fair's Rabbit Barn, renovated in 2005, hosts a space large enough for at least 1,100 rabbit coops and supports not only the fair's rabbit events, but multiple rabbit shows throughout ...

Re: Big scare helps small farm grow - April 7, story We are sorry if the article upset some people. Rabbit meat is the food base for most of Europe. If you eat cows ...

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Don't be fooled by their small size. With rabbits, guinea pigs and poultry, there's a lot more than meets the eye. The women in charge of the Small Animal Barn at the Northwest Montana Fair and Rodeo ...

You might not have second thoughts about eating beef, pork, or chicken, but how do you feel about rabbit meat? Your response may vary depending on which country you live in. Rabbit meat was plentiful ...

SEBEKA, Minn — Perry Cuperus learned as a pre-teen growing up in Michigan that you just don’t pull rabbits out of a hat. While on some ‘hare’ raising tours in Vietnam, Afghanistan and Bosnia, and ...

There’s a whole lot of farmin’ goin’ on in Addison County. In Leicester, Blue Ledge Farms produces several kinds of gourmet goat cheese. Ben Gleason of Gleason Grains grows and mills wheat in Bridport ...