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From Jell-O salads to fondue: 5 dinner party staples that defined a decade
Remember when serving jiggly, lime-green gelatin molds with shredded cabbage was considered the height of sophistication? Or ...
The winter holidays are here, which for many means a bounty of joy, gratitude and, at least for a couple decades there in the mid-1900s, a frightening volume of gelatin. A succulent spiral ham. A ...
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