These blueberry muffins are moist, fluffy and bursting with fresh blueberries under a dome of buttery brown sugar streusel. They're quick, easy and taste like they came from a bakery. How? Read on.

In this episode of In the Kitchen with Matt, I will show you how to make blueberry muffins from scratch. This homemade ...

BREADBlueberry Muffins With Caramelized Bananas* 4 tablespoons butter* 2 large blueberry muffins, cut in half top to bottom* 1 large banana, peeled* 3 tablespoons brown sugar* 1/2 teaspoon ...

Preheat the oven to 375° and fill 12 muffin cups with paper liners. In a large bowl, whisk the flour with the baking powder and salt. In a medium bowl, whisk the butter with the milk, both sugars, ...

I remember a large blueberry muffin sold from a corner stand in Tampa in the '60s and '70s. Does anyone have a recipe? Gretchen Murphy, Tampa Two readers, Marie Morales of Spring Hill and Mary ...

Large Blueberry Lemon Muffins make a great breakfast or even afternoon snack. (Credit: Maria Fazzari Larosa) These extra-large muffins are bursting with plenty of fresh blueberries. Boasting soft and ...

Ripe, plentiful blueberries are such a highlight of summer that some of us are prone to getting the blueberry blues during the rest of the year. Happily, imported and frozen blueberries make it easy ...

You can’t go wrong with a blueberry muffin. Whether paired with a fresh cup of coffee in the morning for breakfast or accompanied by a tall glass of milk for dessert, muffins are the perfect treat for ...

The muffins (they need not be blueberry) can be bought a day or two ahead; the toasting will revive any life lost during that time. On the morning in question, the muffins are cut in half and toasted ...

In this episode of In the Kitchen with Matt I will show you how to make acorn muffins. This recipe for acorn and blueberry ...

4 tablespoons (1/2 stick) butter, divided (see note) 2 large blueberry muffins 1 large banana 3 tablespoons brown sugar 1/2 teaspoon ground cinnamon Preheat oven to 200 degrees. In a large skillet, ...

Preheat oven to 200 degrees. In a large skillet over medium-high heat, melt 2 tablespoons butter. Place the muffin halves, cut side down, in the skillet. Toast 2 minutes, or until browned. Transfer ...