Cheeses made from goat or sheep milk appear in all the other categories, too. But when the tangy flavor of the milk source predominates, that's when they fit into this one. Both types of milk bring a ...

Some of the healthiest cheeses — like cottage cheese and ricotta — are high in protein and low in saturated fat, making them ...

VALENSOLE, France — The heart of Haute-Provence isn’t chic. Peter Mayle hasn’t lived here, the International Herald Tribune doesn’t list local villas for summer rentals and no cultural festivals are ...

One is an anomaly, two is a signal, and three is a trend. We found three Norcal cheese makers taking a new path in milk-life-extension: yogurt. We tasted through cow, goat, and sheep yogurt offerings ...

Judy Schad didn’t set out to become one of America’s foremost cheesemakers when she moved to a dilapidated southern Indiana farm with her husband and three young kids in 1976. But after a neighbor ...