Canada may be known for its beautiful landscapes and friendly people, but its food deserves just as much attention. Sure, you ...

From Aube Giroux of the Kitchen Vignettes blog: This Canadian maple syrup pie is a decadent winter treat that fills your home with the maple syrup aroma. Cube the cold butter into small pieces and ...

Update, December 10, 2024: The Vermont Agency of Agriculture shut down the Bombardiers’ pie-making operation shortly after this story was published because the couple’s home kitchen was not licensed ...

All Things We're Cooking is a series featuring family recipes from you, our readers and listeners, and the special stories behind them. We'll continue to share more of your kitchen gems throughout the ...

“And roping in the French-Canadian [part]—it’s French cuisine, but there’s a little room to be trashy,” Hutchins adds. Case in point: treats like a Twinkie-style pastry stuffed with foie gras cream.

LEOMINSTER — Event organizer Joseph Bolton is thrilled that the inaugural annual French-Canadian Festival is finally happening. The longtime city resident had initially planned the festival for last ...

Canadians love their maple syrup, and it’s found in several of the country’s most iconic treats. But there’s more to Canada than maple. From pies to layered bars, homespun to highfalutin, here are a ...