Easter is this weekend and if you're still not sure exactly what you're going to bring to the table, we have just the solution. The Cooking Mom joins FOX6 WakeUp with a simple recipe. Make sure you ...

Salads in winter should excite. Adding the lemon poppy seed dressing to the apple-pear combo in this recipe is a stroke of genius. Walnuts can replace the pecans, but toast them, Mixed greens instead ...

My family members have never been big salad people. This is by design — we grew up eating mostly Korean food at home, where vegetables were served individually as banchan rather than tossed all ...

Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author. In addition, he is the culinary director-at-large of Food & Wine and host of their video series, Mad Genius ...

Instructions: Put sugar, dry mustard, salt and vinegar in bowl of food processor and process. Slowly add salad oil while processing, to produce a thick, creamy emulsion. (If desired, this can be done ...

For decades, Apple Annie's Tea Room & Bakery's soups, salads, sandwiches and desserts were customer favorites. Even though the restaurant closed last summer, readers still long for its dishes. Barbara ...

If I say lemons and poppy seeds, what comes to mind? Muffins? Tiny little cakes dripping with icing? I do love a good, buttery lemon poppy seed cake, but today I'm talking about salad dressing. That's ...

My family, and all four of my grandparents lived in Evanston. Nana, my maternal grandmother, loved a fancy little tearoom on Davis Street in downtown Evanston called The Dominion Room. Some internet ...

Jane Bosak wants the recipe for Ruggles Cafe Bakery's poppy-seed dressing, served with fresh fruit. Although I did not find that recipe, Bob Hirsch sent me a recipe from the legendary Helen Corbitt of ...

Here’s a tasty twist on the chicken salad you might be used to serving. The lemon and apples give this Lemon Poppy Seed Waldorf Chicken Salad a fresh and lighter flavor–and a crunch! This recipe isn’t ...