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Grilling is a fantastic way to prepare food. There’s just something about a nice grilled burger, steak, or even some hot dogs or smoked sausage. While I prefer a charcoal grill myself, that’s not ...
• Influences: Fields has worked with Zack Athearn, owner/executive chef of City Grille, since he and a partner opened Georgia Blues restaurant in Madison, and she stayed with Athearn as an employee ...
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