One of my favorite parts of the holiday season is seeing my friends and family transform classic recipes into festive holiday shapes. From meringue snowmen and reindeer rolls to Santa Claus cookies, ...

Since I've tried Oprah's famous deviled egg recipe, I've been obsessed with making them as a quick and easy appetizer for all my parties. They're creamy, sweet, tangy, and have a hint of spice, and I ...

Add Yahoo as a preferred source to see more of our stories on Google. Bring a large pot of water (about 6 cups) to a boil over high heat. Using tongs or a slotted spoon, gently lower each egg into ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. On Christmas morning breakfast should be fairly ...