The art of fruit and vegetable carving is said to have originated in Thailand over 700 years ago. Ruben Arroco learned to carve during his training as a hotel chef in the Philippines. “There is a ...

Mike Davis, Sous Chef at the Oread Hotel, demonstrates how to carve fruit March 7 at the hotel. Davis usually carves flowers into honeydew, cantaloupe and watermelon, but he can create different ...

In this video, realistic skulls are carved from Watermelon, Pineapple, Honeydew, and Sweet Potato, leading to a memorable ...

The medium a Sydney-based chef uses to produce beautiful works of art isn’t typical. The lovely sculptures he creates are carved from food, and they’re making him a social media sensation. According ...

This not only utilizes the watermelon effectively but also adds a touch of elegance to your table setting. A fruit bouquet is ...

Five years ago on a vacation in Cancun, chef Vladimir Smirnov came face to face with his first carved fruit - and if it didn't rock his world, it did give it a modest jolt. He was in the buffet line ...

A talented carver uses his skills to make incredibly intricate sculptures from fruit and vegetables, which he then eats. Takehiro Kishimoto, 39, from Kobe in Southern Japan, has been practising Thai ...

A boyfriend carved a dragonfruit into the shape of their pet dog. Footage shows the loving partner using different sizes of knives to shape the Vietnamese pitaya's flesh into a pooch in Bangkok, ...

We’re really into creative Halloween crafts here at HG. We’ve already rejected pumpkin carving in favor of these no-carve (and much safer) DIY ideas and we’re all about turning crowns and masks into ...