Rafael Tonon is an award-winning journalist, writer, curator, and researcher, covering food trends and the restaurant industry in Brazil and Portugal for Slate, The Washington Post, Epicurious, Atlas ...

Tacos have long dominated L.A.’s street food scene, but other global flavors are always making inroads. For the past five months, a compelling pair of vendors cooking up Brazilian favorites have set ...

Residents in the Columbus and Fort Benning area with a taste for something different might find their interests piqued with this Alabama-based food truck specializing in Brazilian cuisine. Mariana ...

I’ve never been to Brazil, but I always wanted to try the coxinhas, traditional croquettes, sold on every street corner in that South American country. The famous potato croquettes come filled with ...

Prime Flavor Brazilian BBQ has a number of good things going for it. For one, it’s a black van that doubles as a Brazilian churrascaria; with steel spears skewering steak, picanha, chicken, and ...

Mosaic is NJ.com’s news site dedicated to serving New Jersey’s diverse and underrepresented communities. This week, we’re bringing you comfort and warmth with two delicious food stories from Mosaic.

Residents in the Columbus and Fort Benning area with a taste for something different might find their interests piqued with this Alabama-based food truck specializing in Brazilian cuisine. Mariana ...