This Shake and Bake Pork Chops recipe features an effortless way to achieve flavorful, crispy pork chops without frying - all in 25 minutes. Perfect for a weeknight dinner, this recipe is a family ...

If you're anything like me, you might have a stash of frozen pork chops in your freezer, ready to be cooked and eaten whenever you want to satisfy a craving for an easy but tasty, protein-filled meal.

Very often, pork is available at a better value than beef at the grocery store. Whether roasted or stewed, it offers a tasty ...

Rania Harris stopped by PTL today to show off a delicious stuffed pork chop recipe that you are going to want to try out in your own home! Sauce: In a 10-inch skillet, combine the pork stock and jelly ...

1. In a large skillet, heat oil over medium heat. Add garlic, salt, and pepper, and saute 1 to 2 minutes. Add pork chops, and saute 8 to 10 minutes per side, until brown on both sides and cooked ...

Combine apple cider and chicken broth, and whisk in mustard until thoroughly mixed; set aside. Heat oil in a large skillet over medium-high heat. Season the pork chops with salt and pepper and sear ...